NIR Spectroscopy for Olive Oil Authentication: A Case Study
This paper presents a chemometric approach using NIR spectroscopy and PLS-DA to detect adulteration in extra virgin olive oil, achieving 97% classification accuracy across 500+…
Research papers and industry reports
This paper presents a chemometric approach using NIR spectroscopy and PLS-DA to detect adulteration in extra virgin olive oil, achieving 97% classification accuracy across 500+…